Discover your new favorite neighborhood place
Otis & Henry's is a guest favorite because of many reasons, but the experience is one of a kind. Come on up to the second floor of Lady Luck to enjoy all-day breakfast and a view at the Rocky Mountains. Whether you want to sit down and enjoy our selection of Bo Jackson Beef or spark up a conversation with our wonderful employees, Otis & Henry's is the place for you.
Filled with bacon, hack and cheddar blend, green onions and sour cream.
Fries topped with melted three cheese blend and bacon
Five breaded tenders, served with your choice of buffalo, bbq, or ranch.
Grilled 12” flour tortilla, loaded with jack and cheddar cheese, and your choice of chicken, ground beef, or pork carnitas. Served with guacamole, sour cream, and pico de gallo.
Buffalo, bbq, or garlic parmesan sauce, celery sticks, ranch or bleu cheese. Double Down for 11.99
Bo Jackson 8 oz. Reserve steak, two farm fresh eggs cooked to order, home-style potatoes and two slices of toast
Breaded and fried steak, covered in country gravy, two farm fresh eggs cooked to order, home-style breakfast potatoes and two slices of toast
Three farm fresh eggs cooked to order, three slices of applewood-smoked bacon, home-style potatoes and two slices of toast
Breakfast potatoes topped with two farm fresh eggs any style, chorizo, onions, bell peppers topped with house-made pork green chili and cheddar and jack cheese. Served with two slices of toast.
Three scrambled farm fresh eggs, chorizo, home-style potatoes and cheddar cheese, topped with green chili sauce and pico de gallo
Breakfast potatoes topped with two farm fresh eggs any style, ham and bacon. Smother in country gravy & melted cheese, served with two slices of toast.
Two buttermilk biscuits smother in house-made gravy.
Served with your choice of fresh chips, fries, coleslaw or fresh fruit. Substitute sweet potato fries or onion rings $.99
Succulent pork shoulder rubbed with our special seasoning and slow-smoked for 12 hours. Served on a toasted brioche bun and finished with BBQ sauce and coleslaw
Choice of half pound of fresh ground beef or grilled chicken breast then topped with your choice of American, cheddar or Swiss cheese with lettuce, tomato and onion on a toasted brioche bun
Brioche bun with american, cheddar, swiss, provolone or pepperjack cheese. Feel free to substitute grilled chicken.
Thinly sliced sirloin steak with provolone cheese and sautéed onions & peppers
Triple-decker with ham, turkey, bacon, Swiss cheese, American cheese, lettuce, tomato and mayo on toasted wheat
Thinly sliced corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, on grilled rye bread
Brioche bun with sautéed mushrooms, onions, and swiss cheese. Feel free to substitute grilled chicken.
Choice of chicken, steak or shrimp sautéed with roasted peppers, caramelized onions served with fresh flour tortillas
Chicken, Steak & Shrimp Combo / 18.99
Seven crispy butterfly shrimp served with french fries and coleslaw
Battered fried cod, served with tartar sauce, malt vinegar & coleslaw
Home-made marinara sauce, parmesan cheese, and garlic bread.
Spinach fettuccine, our very own alfredo sauce, and garlic bread.
Made from locally sourced green chilies and topped with cheese.
Served with seasonal vegetables and your choice of baked potato, mashed potato or french fries.
Hand-cut 34 oz. Bo Jackson Reserve rib eye steak, spice-rubbed and cooked to your liking.
Add four grilled shrimp for an additional 4.99
In-house smoked, St. Louis-style pork ribs, served with Texas toast
Full rack / 21.99
Seared 8 oz. salmon glazed to perfection
Sweet potato fries